What a beautiful sight: the first Xoco picnic of the year!
Happy Saturday… construction continues in Wicker Park!
Take a bit of spring with Xoco’s new grilled asparagus and crispy goat cheese salad!
Churros and chocolate will help you make it to the weekend: we guarantee it!
Xoco’s al pastor is marinated and ready for tacos: come and get it!
Xoco’s Woodland Mushroom Caldo is teeming with porcini, fideos, green beans, peashoots and mushroom chicharron!
The passing chill only makes Xoco’s new Woodland Mushroom Caldo more delicious!
This torta ahogada appears to be leaning towards a blood orange margarita…
Xoco chefs’ amazing new spring menu has begun! Check it out on the new Xoco website: http://www.rickbayless.com/restaurants/xoco/
How about Xoco’s toasted coconut tres leches cake on this gorgeous evening?